Pulses & Lentils by Farmers Fame

At Farmers Fame, we pride ourselves on being a trusted supplier of high-quality Pulses and Lentils, known for their nutritional value, versatility, and essential role in global diets. From everyday staples to specialty varieties, we ensure that our products are sourced sustainably, processed with care, and delivered fresh to kitchens around the world. Whether you are a health-conscious consumer, a retailer, or a wholesaler, our pulses and lentils are an excellent choice for health and taste.

Our Pulses & Lentils Collection:

1. Red Lentils (Masoor Dal)

Red lentils are a versatile and quick-cooking legume that is widely used in soups, stews, and curries. Their delicate, slightly sweet flavor makes them a favorite in kitchens worldwide.

Varieties: Whole Red Lentils, Split Red Lentils
Nutritional Highlights: High in protein, fiber, iron, and folate; ideal for heart health and energy metabolism.
Uses: Red lentils are perfect for making dals, soups, curries, and purees, offering both nutrition and convenience with their fast cooking time.

2. Green Gram (Moong Dal)

Green gram is highly nutritious, packed with essential vitamins and minerals, and offers a mild, earthy flavor. It’s easy to digest and is often used in sprouting.

Varieties: Whole Green Gram, Split Moong, Yellow Moong Dal
Nutritional Highlights: Rich in protein, fiber, and antioxidants; supports muscle health and boosts immunity.
Uses: Ideal for soups, salads, curries, stir-fries, and sprouted dishes that enhance nutritional intake.

3. Black Gram (Urad Dal)

Black gram, a staple in South Asian cooking, is known for its creamy texture when cooked. It is a rich source of protein and fiber and is essential for many traditional recipes.

Varieties: Whole Black Gram, Split Urad Dal, White Urad Dal
Nutritional Highlights: High in protein, calcium, and iron; supports bone strength, muscle function, and overall vitality.
Uses: Commonly used in making idli, dosa, and dal makhani, and can be incorporated into soups, stews, and curries.

4. Chickpeas (Kabuli Chana & Desi Chana)

Chickpeas are versatile legumes that are widely used in various international cuisines, known for their nutty flavor and smooth texture.

Varieties: Kabuli Chickpeas (White Chana), Desi Chickpeas (Kala Chana)
Nutritional Highlights: Rich in protein, fiber, and essential minerals like manganese and folate; excellent for heart health, digestive support, and blood sugar regulation.
Uses: Perfect for making hummus, salads, curries, stews, and as roasted snacks, chickpeas are a global favorite.

5. Pigeon Peas (Toor Dal)

Pigeon peas are known for their rich flavor and are a staple in many South Asian and African cuisines. They have a nutty taste and creamy texture when cooked.

Varieties: Whole Pigeon Peas, Split Toor Dal
Nutritional Highlights: Packed with protein, dietary fiber, iron, and folic acid; aids in energy production and supports a healthy pregnancy.
Uses: Toor dal is commonly used in making sambar, dals, soups, and stews and pairs well with rice or bread.

6. Kidney Beans (Rajma)

Kidney beans are known for their firm texture and hearty taste, making them a key ingredient in various cuisines across the world.

Varieties: Red Kidney Beans, Light Speckled Kidney Beans
Nutritional Highlights: High in protein, fiber, and antioxidants; supports heart health, controls cholesterol, and helps in managing blood sugar levels.
Uses: Rajma curry is a popular dish, but kidney beans are also excellent in salads, soups, chili, and stews.

7. Black-eyed Peas (Lobia)

Black-eyed peas are known for their smooth, creamy texture and mildly earthy flavor. They are a versatile and nutritious option for a variety of dishes.

Varieties: Whole Black-eyed Peas
Nutritional Highlights: High in fiber, protein, and folate; supports digestive health, strengthens the immune system, and is excellent for heart health.
Uses: Ideal for soups, stews, curries, and side dishes; they are often used in traditional Southern cuisine and various African dishes.

8. Lentils (Masoor)

Brown and green lentils hold their shape after cooking, making them great for hearty salads, soups, and side dishes. They have a rich, earthy flavor.

Varieties: Brown Lentils, Green Lentils
Nutritional Highlights: Packed with fiber, protein, and iron; helps support energy levels, maintain healthy blood pressure, and regulate digestion.
Uses: Lentils are perfect for soups, salads, casseroles, and as a protein-packed side dish.

9. Split Peas (Chana Dal)

Split peas, also known as chana dal, are nutritious and versatile legumes with a mild, nutty flavor. They are easy to cook and highly nutritious.

Varieties: Yellow Split Peas
Nutritional Highlights: High in protein, fiber, and vitamins; supports digestion, improves heart health, and aids in weight management.
Uses: Used in dals, soups, and stews, split peas are perfect for adding texture and nutrition to any meal.

10. Horse Gram (Kulthi)

Horse gram is highly nutritious and is known for its medicinal properties in traditional Indian medicine. It is commonly consumed as a weight-loss food and detoxifier.

Varieties: Whole Horse Gram
Nutritional Highlights: Rich in protein, iron, calcium, and antioxidants; aids in weight loss, promotes kidney health, and supports metabolism.
Uses: Horse gram is often used in soups, curries, and traditional recipes to enhance health and wellness.

Why Farmers Fame for Pulses & Lentils?

Uncompromising Quality: Each product is carefully sourced, processed, and packaged to maintain its natural flavor and nutritional integrity. We ensure that our pulses and lentils are free from contaminants and meet international standards for quality and safety.
Nutritional Excellence: Our pulses and lentils are nutrient-dense, providing essential proteins, fiber, vitamins, and minerals that support a balanced, healthy diet.
Sustainability and Ethics: Farmers Fame is dedicated to sustainable sourcing. We work with local farmers who use eco-friendly farming techniques, ensuring that our products are both good for your health and for the planet.
Rigorous Quality Control: From farm to table, we maintain the highest standards of hygiene and safety, ensuring that you receive fresh, wholesome pulses and lentils in every batch.

Custom Packaging Solutions

At Farmers Fame, we offer a variety of packaging solutions to cater to wholesale and retail customers. Our packaging is designed to preserve the freshness and nutritional value of the products, ensuring that they arrive in perfect condition no matter where in the world they are delivered.

Available Packaging Options:

Bulk Packaging: 10kg, 25kg, 50kg bags for large-scale distribution.
Retail Packaging: 500g, 1kg, 2kg pouches available with customizable branding for retail shelves.

Health Benefits of Pulses & Lentils

Rich in Protein: Pulses and lentils are one of the best sources of plant-based protein, making them essential for vegetarians and vegans.
High Fiber Content: Promotes healthy digestion, lowers cholesterol, and helps control blood sugar levels.
Low Glycemic Index: Pulses and lentils have a low glycemic index, making them excellent for people managing diabetes and those looking to regulate their blood sugar levels.
Packed with Antioxidants: Supports overall health by fighting oxidative stress, reducing inflammation, and improving heart health.
Promotes Weight Loss: Low in fat and high in fiber, pulses and lentils help to keep you full for longer, aiding in weight management.

Global Reach and Reliable Delivery

As a leading exporter, Farmers Fame ensures that our Pulses and Lentils reach international markets efficiently and in excellent condition. Our extensive logistics network ensures timely and reliable deliveries to global destinations.

Delivery Timing & Logistics

At Farmers Fame, we prioritize timely and efficient delivery to meet the needs of our global customers. Our robust logistics network ensures that our high-quality products are delivered on time, every time.

Domestic Delivery (India):

Standard Delivery: 3-7 business days
Express Delivery: 1-3 business days (for select locations)

International Delivery:

Asia & Middle East: 10-15 business days
Europe & North America: 15-20 business days
Africa & South America: 20-25 business days
Other Regions: 20-30 business days, depending on location and shipping conditions

Custom Delivery Solutions:

We also offer tailored shipping solutions for bulk orders, allowing for more flexible delivery schedules. Please contact our customer service team for more details on custom delivery options.

Reliable Tracking:

Once your order is dispatched, we provide detailed tracking information, so you can monitor the status of your shipment every step of the way.

Note:

Delivery times may vary based on factors such as shipping method, customs clearance, and specific location. In case of any delays or issues, our customer support team is available 24/7 to assist you.